As is the tradition, set by Jeff, all the kids have an opportunity to take a cooking class with master chef, Daniela Del Balzo. She is the best! Kind, generous and with a quick laughter. Everyone meets at the market, and after shopping the local produces they head out to her home where they prepare and delicious meal. Recipes are share and the table is set. Jeff and I join them a few hours into the day and we all sit down for a lovely meal in her beautiful home or in her cozy patio. There is wine, food and conversation to fill your spirit. Of course, we all end up with pictures, recipes, hugs and kisses!
This year we were joined by Eduardo – Daniela’s oldest son. A delightful extrovert young man, full of enthusiasm for life, his career as an architect and tennis!